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Pakistan
Recipe
Pakistan Recipes'
is considered as a most delicious recipes in western countries. Biryani,
Haleem, Malai Kofta, Paaye, Seekh Kabab, Bihari Kabab, Nihari, Murgh
Channa, Kardhai Gosht, Chicken Ginger, Nargisi Koftay, Achar Gosht and
lots of mouth watering Pakistani recipes could be found in
the links below.
In Pakistan, spices are the
main ingredients of any food and that is the specialty of Pakistani food
that it cooks for long at high temperatures with lots of spices and oil.
Pakistan recipes are influenced by Indian food, Afghani food, Iranian food
and Chinese food. This influence is due to the previous history of Pakistan
before partition when India and Pakistan lived together their cultures had a
great influence on each other and in the case of Afghanistan because most of the
tribal areas of Pakistan are in close contact with the Afghani culture their
customs are same their living style is same and their food and eating behavior
is also same. Different kinds of Pakistani recipes are easily
available on Internet and also available on shops in the form of books such as
Dalda ka dasterkhwan. On television channels and radio channels different
cooking programs are presented that are also very helpful to get any kind of
Pakistan food recipe. On Internet Pakistan recipes are available
on following websites:
And others.
Cooking with Contact Pakistan - http://www.contactpakistan.com/pakfood/
Large collection of recipes with techniques and glossary, by Bushra J.
Butt.
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PakiRecipes - http://www.pakirecipes.com/
Recipes posted by internet users, with food news, views, discussion,
tips and tricks.
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The Desi Cookbook - http://www.desicookbook.com/
Large collection of authentic Pakistani recipes.
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Regional Curries - Pakistan - http://www.curryhouse.co.uk/catw/pakistan.htm
Handful of recipes such as Nauratan and Samosas.
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